Spice.

Homegrown. Non-GMO. Small-batch.

Our handcrafted spices and ingredients are homegrown in the Himalayan basin, offering experiences deeply rooted in the lands and rivers.

Upcoming Batches

Regular

Batches prepared each month in small lots, keeping your essentials fresh for everyday experience.

All regular batches »

Seasonal

These batches are carefully prepared with patience at the peak of each season when it offers its best.

All seasonal batches »

Personalised

Carefully crafted experience shaped around your needs and ideas, guided by our shared values.

Naga Chilli (Ghost Pepper)

Mountain-grown, fire-bright, sun-dried and carefully ground in seasonal batches.

Radhuni (Wild Celery Seeds)

Wild-gathered by “Chaura” smallholders, sun-dried, and ground in rare small lots.

Black Pepper

Hand-harvested “Black Gold” from Malabar Coast. Coarse ground or packed whole for freshness.

Cinnamon (Ceylon)

Hand-peeled and hand-rolled quills from Sri Lankan smallholders. Delicate and floral sweetness.

See all Spices

Ghee (Clarified Butter)

Handmade. Traditionally cultured and slowly churned from the milk of local free-range cows.

Peanut Butter

Hand-harvested peanuts by small “Chaura” households. Ground without additives, preserving their natural oil and earthy sweetness.

Safflower Oil

Grown by river-based smallholders. Cold-pressed. Almost neutral, heat-steady oil that carries spices without masking them.

Coconut Oil

Home-made edible oil from fresh coconut flesh. Small-batch, hand-skimmed and lightly filtered to preserve fresh aroma and natural nutrients.

See all Ingredients

Ancient and
Non-GMO

We believe in nature and honour what it gives. The spices and ingredients are part of our living traditions that can never be replaced by GMOs.

No to fast consumer culture.

We don’t chase mass production or the noise of fast consumer culture. Instead, we return to something older, a slower rhythm, rooted in community and tradition.

Local. Seasonal. Slow-made.

Each batch begins with what nature offers. Harvested in its own time, and crafted by local communities. We follow the rhythm of the seasons, not the clock.

Never more than needed.

Our spices and ingredients are only prepared for those who pre-order. It’s a simple act of trust that helps us stay true to our values. No surplus. No waste.

Upcoming Batch

Dec 19, 2025

Pre-Order

FAQs

Why small-batch?

Because care cannot be scaled. Small-batch work preserves fragile aromas, prevents waste, and moves with the rhythm of local farming. It takes patience and labour, yet the reward is flavour that feels alive, rooted deeply in land and culture.

How do you source?

We work directly with family growers, cooperatives, and trusted local suppliers across the Himalayan basin and river valleys, including chars, hill slopes, and coastal regions. We prioritise low-input, regionally adapted varieties and time-honoured methods that respect both ecology and community.

Are you organic?

No, we are not certified organic. We use non-GMO varieties, grown in their natural seasons. Each batch is prepared using traditional, sustainable methods that honour the land and the people who tend it.

Can I buy anything instantly instead of pre-ordering?

No. We work on a made-to-order, small-batch principle. If you require something urgently, contact us and we will let you know if a small reserve is available or if we can prioritise a specific lot.

How long will the spices and oils stay fresh?

It depends on form and storage. Ground spices or ingredients are most vibrant within 6–9 months, while whole spices may hold their character for 1–2 years. Oils, if kept cool and away from light, remain live and fresh for up to a year. Always use clean, dry utensils to avoid contamination.

Can I request custom blends, chef-scale quantities, or business orders?

Yes. We create bespoke blends, collaborate with chefs, and prepare limited wholesale lots. Since everything is tied to small-batch work and seasonal availability, custom orders are treated as individual projects. Contact us to discuss your needs.

What is your return and refund policy?

If an item arrives damaged, defective, or mislabelled, please contact us immediately with photos and details. We will replace or refund affected products. Each case is handled individually, with fairness as our guiding principle.

Is your packaging eco-friendly?

Yes. We design our packaging to minimise waste while keeping products safe and fresh. Our default jars are reusable glass, and labels are printed on handcrafted paper wherever possible. For local customers, we offer refill and return programmes. For wholesale or gift orders, we can tailor packaging to further reduce single-use materials.